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I've been baking scones instead of muffins lately.
As a result, I let our muffin supplies get to a perilous low. There were only two muffins left in the freezer.
My husband and Summer made sure I was aware of the situation the first thing this morning.
So, this afternoon I baked dozens of blueberry muffins. Perfect for an afternoon snack with a cup of tea.
Our supply is replenished.
I think we will be ok now.
Thank goodness.
#Baking