I just do things separately when I want chili : cumin powder; poblano, guacho, serrano,; fresh garlic; cilantro. I live in Europe so I sometimes have to use coriander since it’s far easiest to come by than cilantro
Mildly reclusive American living in Europe.
Tends to get truculent about movies, music, the Oxford comma, and politics
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There isn’t much difference between chili powder and paprika. I’ll sometimes use paprika and just dried peppers instead. Coriander is just the seeds of cilantro. It’s not far from a standard chili recipe
I can’t find a difference from chili except maybe fewer peppers
Anyone with an ID?
could get lost for ten years in there
Thanks. I had been meaning to try some of the recipe apps, but this gives me another idea to consider.
Can you tell me about “food lab”? Google was sending me in all kinds of wrong places
 raefOPto
 Rear Pussy@lemmynsfw.com•If a picture is worth a thousand words, this must be worth like a million, maybeEnglish
74·1 month ago95% of this community is posting something that came from somewhere. Get off your high horse. I don’t see you adding any unique content. My god, you’re a prentious jackass.
 raefOPto
 Rear Pussy@lemmynsfw.com•If a picture is worth a thousand words, this must be worth like a million, maybeEnglish
14·1 month agoWow, okay, note taken. I will never again try and make a video
The data they got continued to be valuable to advertisers for decades
Good you learned a new word, but maybe take it as a sign you need to read more history
 raefto
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5·2 months agoWhy are there kids from the abandoned house?
 raefto
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That’s the hose flavor
Foil is so easy with a butter knife. You can just scrape it clean. Much easier than digging it out with a spatula













I know there’s a difference, but getting cilantro is a game of chance. That’s also why it’s pretty close to chili for me. Who’s to say coriander wasn’t part of authentic chili recipes? It’d be a lot easier than keeping fresh cilantro